Sense of Place

A maxim amongst winemakers in Argentina to describe their wines. The altitude, soil and microclimates combined with modern winemaking techniques make Argentinian wines unique.

 

“Malbec in Argentina certainly is unique. It has an uncanny ability to be a perfect translator of the special soils and climate of the various regions of Argentina, from Mendoza’s Uco Valley to Salta to Patagonia’s Rio Negro. It’s like pinot noir in Burgundy or nebbiolo in Piedmont. The wines that these grape types make in their respective regions are almost impossible to duplicate anywhere else.”

— James Suckling, Worldwide celebrity wine critic

Our Regions

 

Mendoza

A unique location, sweeping plains set against the breathtaking backdrop of the snow-capped Andes, Mendoza has over 400 years of winemaking history. Mendoza is a mecca of winemaking. Home of the legendary French grape Malbec, the region produces red wines of great concentration and intensity.

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Salta

Salta is one of the worlds highest altitude wine regions. With 2,600 hectares of vines growing between 1,700 and 3,200 meters above sea level, it is also one of the worlds most exclusive.

Cafayate is the winemaking heart of the Salta region, producing some of Argentines best loved wines.

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“It’s never been a better time than now for quality winemaking in Argentina [...] The current generation of winemakers now better understands what it is doing and make wines that truly reflect the unique terroirs of the country.”

— Michel Rolland, Celebrity oenologist and winemaker